PhycoTerra® Soil Microbial Foods
Improve Soil Health on Your Farm
PhycoTerra® products use the power of microalgae to build up your soil’s health and quality by feeding the beneficial microbes in your soil.
75% of soil microbes are dormant and inactive. Native beneficial microbes do important work for your soil and your crop, including improving soil structure, increasing water holding capacity, and optimizing nutrient mineralization. When they’re starving, or better understood as asleep, they cannot do these critical jobs to help you maximize yield potential.
PhycoTerra® soil microbial food provides a food source for these microbes to wake them up and put them to work for your crop. Well-fed beneficial microbes, such as fungi and bacteria, improve your soil and crop yield by increasing water and nutrient uptake. They also help support your crop through abiotic stress during the season.
You know your land. We know your soil. Realize your farm’s full potential with PhycoTerra® soil microbial foods and seed treatment.