Grower Connect - PhycoTerra®

Fruit & Vegetable Grower Connect

Feeding the soil life that farmers depend on.

Benefitting You Beyond the Bottom Line

Our solutions don’t just add value to this year’s crop, they meaningfully impact the long-term health and sustainability of your operation. By nourishing the native microbes of your soil with our microbial superfood, our products strengthen the long-term health and resiliency of your soil ecosystems, improve soil function, fertilizer use efficiency to create healthier crops of higher quality that yield more.  This means growers can enhance this year’s crop value while at the same time improve soil health for future crops and generations to come in a sustainable, environmentally friendly way.

This is our promise, to deliver products that help you FARM FOREVER.

Our Products

PhycoTerra Seed Treatment jug

Seed Treatment

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PhycoTerra Soil Amendment jug

Soil Amendment

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Foliar Treatment

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Organic PT

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Reap the Benefits of PhycoTerra

Optimize crop nutrient uptake

Improved soil biology

Up to 33x beneficial microbes in the soil

Improve capacity

Increased water holding capacity

Nearly 10% improvement in water holding capacity

Boosts yield

Higher marketable crop yield

Higher crop quality leads to higher marketable yield

What are we?

PhycoTerra is not a biological—it’s a biostimulant, non-living solution that feeds and activates the beneficial biology already present in your soil. With no need for special handling or refrigeration, and a two-year shelf life on select products, it’s easy to store and simple to apply.

Our solution integrates seamlessly into any existing crop health program, complements existing inputs, and improves fertilizer efficiency and soil structure. Whether you’re looking to revive your soil’s natural biology, or introduce new biologicals to your soil, a balanced food source is essential for their survival. 

How we Work?

Our award-winning PhycoTerra products use microalgae as a superfood to awaken and nourish dormant native microbes in the seed, soil, and leaves. Once activated, these microbes improve soil health, reduce stress, boost water and nutrient utilization, and help maximize crop yield and quality.