Legumes Result
Measurement Display
PhycoTerra® soil microbial food improves soil quality, soil structure, water productivity, nutrient availability, and crop yield by waking up the starving, dormant beneficial soil microbes on your legumes farm.
*Trial conducted under multi-acre/commercial field trials. No replications available.
ROI calculated based on local market price, at time of harvest.
Preserving the Future of Farming
Learn more about our mission to keep farming economically and ecologically sustainable.
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