PhycoTerra^®

Soil Microbial Food

This revolutionary nature-sourced liquid microbial food product, delivers a superior, balanced meal to the starving, dormant microbes in your soil. Using microalgal technology to activate, or better understood as “waking up” the native and added beneficial microbes on your farm or in your garden, PhycoTerra® delivers a unique mode-of-action to improve soil structure, increase water holding capacity, and optimize nutrient availability. Improved soil quality and health supports crops through abiotic stress throughout each growing season.

SUPPORTS SOIL HEALTH

PhycoTerra^® activates the soil microbiome (up to 33x) by delivering a superior balanced meal to dormant, native microbes. Waking up microbes, both bacteria and fungi, early in the season can help support your crop throughout the growing season.

EASY TO USE

PhycoTerra^® can simply be added to existing crop input and fertilizer application programs – given its natural, exceptional mixability. The product is pasteurized, shelf-stable with minimal storage requirements, and can be applied to all soil types and crops.

OPTIMIZES YIELD POTENTIAL

PhycoTerra^® activates the soil microbiome to improve soil structure and quality, increase water productivity (up to 10%), optimize nutrient uptake, and support post-harvest residue management – all benefits contributing to improved, sustainable yield and return on investment (ROI) performance.

PhycoTerra^® is commonly applied to:

Commodity crops, such as corn, soybeans, winter wheat, spring wheat, canola, cotton, rice, and peanuts
Cover crops
Specialty crops, such as almonds, strawberries, vegetables, potatoes, peppers, tomatoes, fruits, and citrus
Forages, such as alfalfa and silage corn

PhycoTerra^® is easy to apply and mixes well with:

Liquid Fertilizers: Nitrogen, Phosphate Starter/Popup Fertilizers, Fertilizer Blend Partners, and Specialty Fertilizer
Fertilizer Blend Partners: Enzymes, Inoculants, Seaweed, Kelps, Humic acids, BioChar, and other Live Biological products
Common Crop Inputs: Herbicides, Fungicides, Insecticides

Pro tip:

PhycoTerra^® pH should be greater than 6.0 before adding live inoculants or live biological products.

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With PhycoTerra^®️, it became clear that microorganisms are key to a profitable crop. Last year, the lack of rain at the beginning of the season impacted emerging soybean crops around the country. With the help of PhycoTerra®️ we were able to retain precious water in the soil, promoting ideal growth rate even in stressful conditions to provide us with an increased yield of up to 10%.

Pedro Bertagnoli Neto, grower of Sementes Butiá, Coxilha, Rio Grande do Sul, Brazil

PhycoTerra^® had a significant impact on our winter wheat crop. We noticed an increase in plant vigor, and this was backed with clear evidence during the growing season with NDVI satellite images. A very dry finish put a lot of pressure on the crop, however early yield map indications showed yield increase of up to 5% in PhycoTerra® trials. Products supporting regenerative agriculture will help us increase yields, even in dry conditions.

David Woods, owner and farmer of Southern Border Partnership in Queensland, Australia

Our region faced severe drought this year. PhycoTerra^® is a unique, innovative product that will help improve soil structure, water holding capacity and nutrient uptake for our crops in Western Canada.

Charlene Toth, owner of Smart Solutions Ag Products